At the November 12 Lunch Meeting, Harry Sherman and Executive Director Debbie Decker, spoke about the West Valley Food Pantry's growth and the difference it continues to make in the community. The most needed items are peanut butter, and canned tuna, soup, fruit, and vegetables. Photo - l - r: President Christy Pinto, Past President Lois Koch, Sherman and Decker, and President-elect Bryna Hornstein.